Tuesday, 30 January 2018

Mutton Lucknowi Pulao Recipe | How to make Lucknowi Pulav in hindi By Lo...



Yakhni Pulao from Lucknow and Awadh region is a one pot dish of mutton and rice, cooked together and delicately spiced, true to its Nawabi origin. ... we will be cooking Lucknowi/Awadhi food, I thought it would be an ideal time to remove the dust from the book and get cooking, and came across this Yakhni Pulao recipe.

Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. The rice used is almost invariably Basmati or a close variant.

Quick Vegetable Biryani-Veg Biryani -How To Make Vegetable Biryani | Eas...

This is a tasty and interesting vegetable biryani. taste is great! It's delicious served with mint chutney or simple, plain yogurt. V...