Kebabs
Shami Kabab with Beef By Lotus Food Gallery
Beef Shami Kabab Appetizer Recipe One of the best versions of kabab out there! Learn how to make Shami Kebab delicious yummy recipe on www.lotusfoodgallery.com. Shami kabab or shaami kabab is a local variety of kebab from the Indian Pakistani and Bangladesh cuisines. You can serve Shami kabab with biryani , chapti, green chutny. Ingredients: Water 8 cups […]
Read moreBeef Shami Kabab
Appetizer Recipe
One of the best versions of kabab out there! Learn how to make Shami Kebab delicious yummy recipe on www.lotusfoodgallery.com. Shami kabab or shaami kabab is a local variety of kebab from the Indian Pakistani and Bangladesh cuisines. You can serve Shami kabab with biryani , chapti, green chutny.
Ingredients:
- Water 8 cups
- Beef Cube 1 kg
- yellow Split Bengal gram 3 cups
- Onion 1
- Sabut lal mirch (button red chilies) 12-15 or to taste
- Cinnamon stick 2-3 big
- Black cardamom 6
- Salt to taste
- Turmeric powder 1/2 tsp
- Black pepper corns 9-10
- Ginger garlic paste 1-1 tbsp
- Dhania (Coriander seeds) 1 tbsp
- Cumin seeds 1 tbsp
- Green chilies 5-65
- Mint 1/3 cup
- Green coriander ½ cup
- Egg 2-3
- Oil for frying
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One comment on “Shami Kabab with Beef By Lotus Food Gallery”
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